King's Gambit Coffee

Stagg: Medium Dark Roast

Rich dark chocolate, smooth caramel, and a hint of nutmeg—experience the bold flavors of Timor in every sip.

Please Note: We strive for transparency in every aspect of our operations. Due to the seasonal availability and natural variations in coffee crops, components of our coffee might shift occasionally. Rest assured, these changes are made thoughtfully, maintaining the quality and flavor profile you expect from us.

Coffee Details:

Roast Level: Medium Dark
Tasting Notes: Dark Chocolate, Caramel, Nutmeg
Origin: Timor, Southeast Asia
Elevation: 1600 meters
Varietals: Hibrido de Timor
Process: Fully Washed, Patio Drying
Certifications: Organic, Fair Trade

Farm & Producer Notes:

The Cooperativa Café Timor (CCT) is a beacon of sustainability and quality in the coffee world, working with thousands of smallholder farms across East Timor. Most of these farms are less than a hectare in size, reflecting the deep connection between the land and the families who nurture it.

Established in 1994 with the support of the USDA and the National Cooperative Business Association (NCBA), CCT has been a catalyst for positive change in the region. In 2001, the cooperative achieved Fair Trade certification, underscoring its commitment to ethical practices and community welfare. Today, CCT supports farms in Maubesse, a high-altitude sub-district in Ainaro; Atsabe in Ermera; Lequisa; and the Aifu region, all known for their unique terroirs that contribute to the distinct flavors of East Timor coffee.

Coffee cultivation in East Timor dates back over 400 years, introduced by Portuguese colonists. After an epidemic of coffee leaf rust devastated crops, the region rebounded with resilience, leading to the creation of a hybrid varietal known as Híbrido de Timor. This hybrid thrives in the region’s challenging conditions and produces exceptional beans with unique flavor profiles, including dark chocolate, caramel, and nutmeg notes.

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